An excellent book for commerce students appearing in competitive, professional and other examinations. Content :- 1. Management : Meaning, Characteristics, Concept and Scope 2. Management : Nature, Principles, Levels and Limitations 3. Functions of Management and Managerial Roles 4. Authority and Delegation of Authority 5. Departmentation 6. Management by Objectives (M.B.O.) 7. Evolution of Management Thought 8. Planning 9. Types of Plans and Strategic Planning 10. Nature and Process of Organisation 11. Organisation Structure and Forms of Organisation 12. Staffing 13. Direction : Concept and Techniques 14. Leading and Leadership 15. Co-ordination : Meaning and Nature 16. Communication 17. Managerial Control 18. Techniques of Control 19. Functional Areas of Management : Production 20. Functional Area—Financial Management 21. Functional Area : Human Resource Management (HRD) 22. Functional Area : Marketing, Nature, Scope and Importance 23. Management Information System (MIS) 24. Concept of Decision-Making and Role of Functional Information System